What's New
We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our onsite garden, and see what local events we’re participating in.
Stay Warm with The Porch Winter Menu
This winter, The Porch is heating things up with a winter menu featuring seasonal ingredients like leeks, kale, baby peas, and more. Dive your fork into Duck Confit served with braised farro, kale, gremolata, and fresh herbs or enjoy a slice of Piggie Pie pizza, topped with shaved cured meats, red onion, roasted tomato sauce, and oregano. We’re also excited to serve Scottish Salmon responsibly raised off the coast of Scotland with eggplant caponata, golden raisins, and crispy leeks. Browse our winter menu!